“Nutrition in the society of information” was the theme of the 2018 edition of Congress of Food and Nutrition (XVII) organized by the Portuguese Association of Nutrition, which was also the I International Congress of Food and Nutrition.
This scientific event aiming to promote equal access to science for health care professionals, particularly nutritionists, took place on May 10th and 11th at Lisbon Congress Center. Dietetic and Nutrition students and professors (from the School Of Health Sciences, Polytechnic of Leiria) attended with a poster presentation.
Find more information: http://www.cna.org.pt/ver.php?cod=0D